New York Style Bagels Authentic, chewy bagels with that classic shiny crust - just like from a NYC deli! Ingredients For the dough: • 4 cups (500g) bread flour (or high-gluten flour) • 1 tablespoon granulated sugar • 2 teaspoons salt • 2 teaspoons instant yeast • 1 ½ cups (360ml) warm water For boiling: • 8 cups water • 2 tablespoons honey or barley malt syrup • 1 tablespoon baking soda (optional, for extra shine) Toppings (optional): • Sesame seeds • Poppy seeds • Everything bagel seasoning • S