A velvety Rachel Khoo chocolate pudding, ready in a matter of minutes, gets our vote too! sbs.com.au/food/recipes/dark-chocolate-pudding-caramel-almond-crisps | SBS Food

🍫 A whole cookbook dedicated to chocolate? Yes please 🤗 Rachel Khoo’s Chocolate was so much fun to write, film, and of course, taste-test! You’ll find over 30 recipes in this e-book –not only desserts, but everyday bakes and cosy dinners too 🍴 Available to buy here: https://rachelkhoo.com/shop/chocolate-ebook You’ll also be supporting Women's Aid work to end domestic abuse against women and children, as all the proceeds* from sales of this e-book sales are donated to the charity⁠. Tag that fr

When life gives you lemons, you make lemon lava cakes of course! 🍋 These zingy zesty cakes have an warm oozy centre. A summer version of the classic chocolate lava cakes. Perfect for entertaining as you can make these in advance and bake from frozen (preheated oven 170c fan, cook for about 25 minutes). You can simplify the recipe by using a good quality store bought lemon curd. 👍 TOP TIP ***BE GENEROUS WITH YOUR LEMON CURD CENTRE***to get the ooze. I didn't put enough in on my first batch. 🍋

Rachel Khoo visits Malaysia, home of her extended family in A Cook Abroad, tonight at 9pm✨ #FoodNetworkUK | Food Network UK

😎 #tbt to holiday vibes while filming Rachel Khoo's Cosmopolitan Cook. 📺 Watch it tonight, Thursday at 9pm on @foodnetworkuk or catch up 👉 https://www.dplay.co.uk/show/rachel-khoos-kitchen-notebook-cosmopolitan-cook . . . . . . . . . . . . . . . . . #rachelkhoo #rachelkhoorecipe #rachelkhooscosmopolitancook #europe #holiday #travel #cooking #foodnetworkuk | Rachel Khoo