Start your day in the best way with Ree's Chocolate Hazelnut Oatmeal Bars — so easy to make and so addictive 😍🤎 Get more recipes from Ree, Saturdays at 10a|9c and stream it on Max: https://streamonm.ax/49k0byb! #StreamOnMax Listen to The Pioneer Woman - Ree Drummond podcast wherever you get your pods: https://foodtv.com/3I7OOh4 Get the recipe: https://foodtv.com/4dxHZSG | Food Network

2 Ingredient Hazelnut Bread Need a dessert in no-time? This is the easiest bread/cake you can bake! The beauty of it is that you can use practically any ice cream flavour. Ingredients: 500g (1 tub) Maypole Hazelnut Ice cream 325g of Self-Raising Flour Method: 1. Let the ice cream sit at room temperature until it’s soft but not completely melted. 2. Preheat the oven to 175°c 3. Grease or line a loaf pan with parchment paper. 4. In a large bowl, combine the softened ice cream and self-raising flou