30 years of Perch Hill. Lessons learnt in gardening.. Sarah reflects on what she has learnt in gardening, in the last thirty years. One of the most important lessons, is auxiliary buds, this is shown with one of the plants that is being grown for Chelsea. Sarah shows where to cut, and then you can see the auxiliary bud, which will form a flower in two-three weeks time. The more you pick, the more they flower, as long as you pick in the right place. For more information, watch the video in full.
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30 years of Perch Hill. Lessons learnt in gardening.. Sarah reflect…
2.8K viewsMay 6, 2024
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Sustainable gardening is at the heart of everything we do at Perch Hill. Here are the 10 ways we put that into practice: 1. Maintain hedgerows 2. Re-use rainwater 3. Always use peat-free soil 4. Plant a mix of native and exotic species 5. Feed the birds 6. Leave out water sources for nature 6. Compost waste from the garden 7. Make leaf mould 8. Use rose cuttings to deter pests 10. Use natural and biodegradable structures https://www.sarahraven.com/sustainability-responsibility | Sarah Raven
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Sustainable gardening is at the heart of everything we do at Perc…
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Lessons learnt in gardening: Lettuce At Perch Hill, there is a huge emphasis on growing prolific, cut and come again varieties in order to maximise productivity. The idea is that from one square meter, you can get multiple harvests. “Most lettuces and salads can be treated as cut and come again, if harvested in the right way. At Perch Hill we ‘pick around’ by just removing the outer leaves. You can do this with scissors, or just use your thumb and forefinger. By picking round, you leave the hear
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Lessons learnt in gardening: Lettuce At Perch Hill, there is a hu…
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Our squirrels here are Perch Hill are very persistent, which has led to our garden team coming up with some inventive ways of deterring them. Do you have a failsafe method to keep bulbs safe in your garden? Let us know in the comments below. Shop our full range of bulbs to plant now here: https://www.sarahraven.com/bulbs/bulbs-to-plant-now | Sarah Raven
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Tour Sarah Raven's Perch Hill Garden | Garden Tour
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YouTubeSarah Raven
It’s all go in the vegetable garden at Perch Hill. The team have been busy harvesting herbs, salad crops, and edible flowers for the Barn Café, plus planting out beetroot and agretti – a little known relative of spinach that looks like chives and tastes a bit like samphire. For more easy edibles to grow from seed visit: https://www.sarahraven.com/seeds/easy-vegetable-salad-seeds | Sarah Raven
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It’s all go in the vegetable garden at Perch Hill. The team have been bu…
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