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Jicaleta, a quick portable spicy jicama snack. (Jicama paleta)It’s perfect for summer parties or an afternoon snack for the kids! 😍Comment JICALETA to get a link in your inbox!! Recipe——> https://dorastable.com/jicaleta-jicama-paleta/ #jicaletas#mexicancooking | Dora's Table Vegan Mexican Recipes
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Jicama (Pachyrhizus erosus) The flavor of jicama is mild, lightly sweet, and slightly nutty. It's tastes like a cross between an apple, a potato, a water chestnut, and a pear. Because it's mild and starchy, it blends well with other flavors, especially in its raw form. Pachyrhizus erosus, commonly known as jícama or Mexican turnip, is a native Mexican vine, although the name jícama most commonly refers to the plant's edible tuberous root. It is in the pea family. Pachyrhizus tuberosus and Pachyr
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