Muringa ila mutta fry 🥚 INGREDIENTS * Eggs-4nos * Oil-5-10 ml For the powder * Chana dal-1 tbsp * Urad dal-1/2 tbsp * Coriander seeds-1 tbsp * Pepper corn-1 tbsp * Cumin(jeera)-1 tsp * Fennel(saunf)1/2 tsp * Drumsticks leaves-4-6 sprig * Red chilli-3-5 nos(depends on spicy) METHOD * Boil the eggs with salt and vinegar peel and cut into halves * For powder dry roast the ingredients along with drumsticks leaves on a slow fire till the leaf is crisp and the moisture from its taken off * Allow it t

Chef Varun shows you how to make the ultimate fusion dish: Paneer Tikka Masala Biryani! Rich, smoky paneer tikka layered with aromatic dum-cooked rice. A feast for the senses! Host: Varun Inamdar Ingredients: (Serves 6) For Tikka Masala: 1 tbsp Mustard Oil 2 tbsp Oil 1 Bay Leaf 1 Cinnamon Stick 6 Cloves 2 Onions (chopped) 3 Tomatoes (chopped) Salt 4-5 Green Chillies 1/2 tsp Garam Masala 1 tsp Tumeric Powder 1 tbsp Red Chilli Powder 50 gms Yogurt Coriander Leaves (chopped) 1/2 cup Fried Onion 250