Easy Coconut Shrimp Sweet, golden, and perfectly crisp—these coconut shrimp are coated in a crunchy panko-coconut crust and fried to perfection. Served with a sweet and spicy dipping sauce, they're an irresistible appetizer or main. Prep: 20 min | Cook: 10 min | Total: 30 min | Servings: 4 Nutrition (per serving, approx): 380 Calories | 25g Protein | 28g Carbs | 18g Fat Ingredients: For the Shrimp: • ⅓ cup all-purpose flour • ½ tsp salt • ½ tsp black pepper • 2 large eggs, beaten • ¾ cup Panko b