If a flaky buttermilk biscuit and a squishy, buttery yeast roll had a baby, it would be these Angel biscuits!! 🥰🥰 GET THE RECIPE: https://divascancook.com/angel-biscuits-recipe-southern-yeast-rolls/ | Divas Can Cook

These irresistible Angel Biscuits are a cross between a yeast roll and a buttermilk biscuit. FULL recipe here: https://www.melissassouthernstylekitchen.com/angel-biscuits/ | Melissa's Southern Style Kitchen

If biscuits and yeast rolls had a baby, it would be angel biscuits. Angel biscuits are the perfect blend of flaky buttermilk biscuits and a soft, squishy yeast rolls. Don’t believe me? Make them! Get Recipe:https://divascancook.com/angel-biscuits-recipe-southern-yeast-rolls/ | Divas Can Cook

These heart shaped angel biscuits are the perfect combination of a flaky buttermilk biscuit and a plush dinner roll - using both our self-rising flour and yeast to ensure an ultra light and fluffy biscuit. Grab the recipe below to make these angelic biscuits for the ones you love most! ⁠ ⁠ Don’t forget to save this recipe for later!⁠ ⁠ - 1/2 cup warm water⁠ - 1 (1/4) oz package of active dry yeast⁠ - 1 tsp sugar⁠ - 5.5 cups White Lily Self Rising Flour⁠ - 1/4 cup sugar ⁠ - 3/4 tsp salt ⁠ - 1/2 c