From a hatted restaurant to a blend-your-own-whisky experience, Callington Mill Distillery in Oatlands, Tasmania, is well ...

November 7 is International Merlot Day. Give this maligned grape another chance with one of these 10 Australian examples. “If ...

Marcus Ellis shares insights from the fifth Grenache Assembly hosted by Barossa winery Alkina Estate, which benchmarked ...

Here, we round up the 29 she's scored highest so far; each with their own unique qualities. Below, you’ll find dry gins, fruit gins, oyster shell gins and even a gin flavoured with ants – all rated ...

This comes from a single site. It is wild fermented and matured in French oak barrels. It's a light-ish and chewy chardonnay with baked apple, clove and cinnamon spice, some wet straw notes, a touch ...

An impressive, long-living wine from a heritage vineyard planted in 1920. Mellow, inky, dark and mysterious, this is an utterly compelling and unique wine with a deep chasm of intensity and a serious, ...

We spoke to winemaker Liam Anderson about the latest releases from cult Heathcote winery Wild Duck Creek Estate.

Find out Australia's best wines and wineries of 2025 when we reveal the Top 100 Wines (October 8) and Top 100 Wineries (October 22). Don't miss out on tasting a selection of wines from these wineries ...

Read the latest ratings and reviews for 2018 Martins Vineyard McLaren Vale Shiraz from Curtis Family Vineyards as rated by Halliday ...

This saw 24 months in French oak, an undisclosed portion new, though likely a bit. But with seven years on it, that sits back a little, while still providing the tannic architecture. Tasted with the ...

Ageing wine in oceans, lakes and even steel vats full of water hundreds of kilometres from the sea is gaining traction around the world. But is there merit to this emerging trend labelled by some as a ...