It didn't taste artificial or dull; instead, it was balanced with just the right amount of sweetness. Fig I've eaten a lot of macarons at a variety of bakeries, but I've never seen fig on the ...

M acarons are like the Skittles of the cookie kingdom, available in a plethora of colors and flavors, and often no bigger than a half dollar (though considerably more expensive!). But what are ...

The Best Macarons. Macrons are petit, colorful French meringue sandwich cookies. Recognizable for their smooth top and ruffled “foot,” macarons (pronounced mac-ah-ROHN) are made in many colors.

Walking into a Le Macaron pastry shop feels like being transported to the streets of France, where patisseries dot every corner. The walls are painted in pink pastels, with glittering chandeliers and ...

He said his operation can produce 10,000 to 12,000 macarons every day. On the latest episode of Florida Foodie , Saintemarie shows off his operation and goes deep on how macarons are made.

For their latest taste test adventure, Sentinel photographer Cody Scanlan and reporter Mitchell Boatman visited Le Bon Macaron to see if the macarons make the same impression. We grabbed six ...

Jeanne Cattanach, president and founder of Macaron 5 Chic bakery, started her cookie business 7.5 years ago. She started baking French macarons in different locations.

Macaron Bar. This cute downtown shop specializes in ganache fillings, adding in toasted nuts, fruit purees, and infusions for a wallop of flavor. Top seasonal sellers include tangy key lime pie and ...