This tarragon chicken has been a classic French staple gracing tables for decades.Comfort food is back! More decadent flavors ...

Sprinkle 1 teaspoon all-purpose flour over the onions, stir well, and cook for about 1 minute to lightly toast the flour.

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

When you’re in the mood for pure comfort food that’s easy to prepare and incredibly satisfying, this creamy baked chicke ...