The food scene around the Bangsar Telawi area is like a chameleon, constantly changing hands with different cuisines. The ...

The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...

The post Nasi Lemak Kak Chuk: 25-year-old stall draws crowds even after 12am for its nasi lemak kangkung appeared first on ...

Coconut Club New Bahru restaurant review with pictures of menu, signature chicken nasi lemak and mackerel with rice and ...

Plate up Serious question: is there anything in the world more comforting, more filling, more umami-packed and deliciously ...

Toss in long beans, chilli, onion, sugar and salt. When ready, remove from wok and serve hot with steamed rice. It’s a well-loved makanan bujang, or bachelor food, prized for its simplicity, bold ...

It had the rich, crispy essence of dry sambal bawang goreng often sold in jars, but with just enough moisture to serve as a proper nasi lemak sambal. As a fried shallot enthusiast, Nasi Lemak ...

The fried chicken is cooked in an ayam goreng berempah style. It’s boneless to better ... fall-apart chunks infused with aromatic spices and creamy coconut milk. The sambal is what makes or breaks a ...