Brûlée debuts Thursday, November 6, with fried lobster tail-topped sweet potato waffles and brisket grilled cheeses.

To promote Brûlée Royale, Compass Box teamed up with renowned pastry chef Dominique Ansel for a special Brûlée Royale Fondue, ...

According to our Standard-Times readers, this New Bedford restaurant was voted to have this delicious must-try dessert in downtown.

Chicken and mushrooms simmered in a rich tomato and white wine sauce with classic French herbs make this chicken chasseur ...

Private chef Emani Roberts is opening Brûlée, a Southern brunch restaurant blocks from McCormick Center, to serve South Loop ...

Instead of serving crème brûlée as dessert at your next dinner party, why not serve it as an appetizer? This silky crab crème ...

Learn the secret to creating rich, creamy Crème Brûlée with only four pantry staples. Simple steps, stunning results — anyone ...

Just a few days remain to get your votes in and help decide which reader recipes will advance to the final round of the ...

Description: Preheat the oven to 160°C. Grease six ramekins or small oven proof cups with nonstick spray. Place a tea towel in a deep baking dish and arrange the ramekins or cups on the towel. Keep a ...

As if a chini ka paratha wasn't indulgent enough already, actor Rubina Dilaik and sister Jyotika Dilaik have come up with their own unique twist to the simple recipe, dubbing it the 'creme brulee ...

*Indulge in Crème Brûlée Cheesecake Bars with a crunchy caramelized top, creamy cheesecake, and buttery graham crust. Perfect dessert recipe for any occasion! These Crème Brûlée Cheesecake Bars ...