Is there a benefit to value-added beef nutrition, specifically the significance of integrating such a program into daily operations so to maximize the genetic potential of beef herds and optimize your ...

Compare the protein content, health benefits, and environmental impact of beans versus meat for men's nutrition, exploring ...

Writer and activist Kim Kelly grew up eating the venison her hunter father brought home. She got teased for eating venison ...

“Meals with nutrient-dense, lean beef may help improve health by delivering critical nutrients that support key life milestones.” The importance of proper nutrition in supporting maternal and child ...

Third Quarter Highlights - 2024 vs. 2023 Verification and certification revenue up 2% to $5.5 million from $5.4 millionProduct sales up 9% to $1.3 million from $1.2 millionTotal revenue up 1% to $7.1 ...

Organ meats are nutrient-dense foods, but it's important to be aware of their potential risks, and consume them in moderation.

As a winter city break or the start of a longer winter sun escape, the Egyptian capital is unbeatable – temperatures can ...

New Canadian university research is aiming to genetically reduce methane emissions from beef cattle, while making the ...

In October, the Dietary Guidelines Advisory Council (DGAC), completed a preview of their upcoming scientific study and 2025-2030 Dietary Guideline Recommendations, composed of harmful and inaccurate ...

A U.S. Meat Export Federation market representative says the organization is leaning into culinary flavors to help grow ...

What physical traits enhance or detract fed cattle values? Why do some fed cattle sell for more or less than others?

Ground turkey is often billed as the healthier of the two options. Is ground turkey better than ground beef, or is the idea a ...