Approximately 100 attendees participated, including school nutrition directors ... and open communication. For more information, visit www.calbeef.org. About the Beef Checkoff The Beef Checkoff ...
Parade on MSN14d
Ground Turkey vs Ground Beef: Which One's Healthier?"Ground turkey is usually leaner than ground beef, making it lower in calories and saturated fat, though beef offers a ...
ZME Science on MSN12d
Cutting Beef Production by Just 13% Could Absorb Billions of Tons of CO2It wouldn’t take too much of a decrease, either. Surprisingly, a 13% reduction in global beef production could restore lands ...
In October, the Dietary Guidelines Advisory Council (DGAC), completed a preview of their upcoming scientific study and 2025-2030 Dietary Guideline Recommendations, composed of harmful and inaccurate ...
Food & Wine on MSN10d
A Beef Industry Leader Called the USDA's 2025 Proposed Dietary Guidelines 'Elitist' — Here's WhyShalene McNeill, the executive director of nutrition science at the National Cattlemen’s Beef Association, who is also a ...
Every five years, the U.S. Department of Health and Human Services and the U.S. Department of Agriculture work together to ...
“We were consuming more calories ... beef with potatoes and cabbage on Sunday, which suffers from not being allowed a red ...
Steve Hanson, a rancher and cattle feeder from Elsie, Nebraska, was elected chair of the U.S. Meat Export Federation (USMEF) at the organization’s Strategic Planning Conference in Tucson, Arizona on ...
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