Diet-related health conditions, such as diabetes, hypertension and obesity, are on the rise in Kenya, putting immense strain on already over-stretched public health systems. These conditions are often ...

Food labeling is out of step with healthy diet recommendations and could be improved by including nutrient release rates, ...

By Ernest Nutsugah Accra, July 1, GNA – The Ghana Academy of Nutrition and Dietetics (GAND) is marking Nutrition Month this July, focusing on the importance of ...

Open Media, a community‑driven organization working to keep the internet open and affordable, argues that nutrition labels should be slapped on wireless plans and not just home internet.

Manufacturers only use it when it serves their marketing purposes. You'll even find these 'healthy' labels on a can of Diet Coke, which somehow sports all green lights. Modern nutritional science now ...

The global whole grain and high fiber foods market is poised for remarkable expansion, projected to rise from USD 46.33 billion in 2025 to USD 114.80 billion by 2035. This growth trajectory represents ...

Nutrition facts Walnuts are made up of 65% fat and about 15% of protein. They’re low in carbs — most of which consist of fiber.