This meat loaf is nostalgic and will have you thinking of your childhood. Ina’s recipe for Boston Cream Pie has a secret ...

The immediate ancestor of scrapple was the Low German dish Pangas, which was adapted to use locally available ingredients ...

While I love my smoothies, eggs and yogurt, when chilly weather hits, I start looking for a breakfast option that’s warm and ...

Start your day right with this wholesome oatmeal topped with fresh berries and crunchy nuts. It’s a nutritious breakfast option that’s satisfying and packed with nutrients to energise you.

But though oats may not be the “sexiest ingredient” out there, as Washington State Magazine also acknowledges, there’s a ...

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And try adding oatmeal to your next meatloaf or even hamburgers. Use about three-quarters of a cup of oats to two pounds of ground beef. The oats won’t change the taste and you’ll get a nice ...

Evenly sprinkle the spiced sugar over the pears. Combine the oats, walnuts and salt in a bowl. Add the remaining 2 tablespoons brown sugar and the melted butter to the bowl and stir to blend.

holds a handful of oats stored inside the barn. These oats were harvested this year and reserved for animal feed. (Alex Kormann/The Minnesota Star Tribune) ...

MILWAUKEE - National Pumpkin Day is tomorrow, and Hunger Task Force is helping us celebrate! Carmen Baldwin shares a recipe for no-bake pumpkin chocolate chip granola bars.