Since its debut, Kikkoman’s soy sauce dispenser has managed to capture that feeling with every generation. As long as restaurateurs and home cooks continue to use the little bottle, its legacy ...

Soy sauce only accounted for 30% of domestic food sales as of fiscal 2023, with the rest diversifying among other food products, soy milk, and liquor. Kikkoman is the leading brand not just in soy ...

As a vegetarian, I’ve loved and used soy sauce for hundreds of dishes in my lifetime, from freezer-friendly potstickers, to rich and creamy peanut sauce, to 15-minute fried rice. So you can imagine my ...

Wisconsin is home to the largest naturally-brewed soy sauce facility in the world. Friday, June 9 marked 50 years since Kikkoman Food's opened a plant in Walworth.

Kikkoman first came to Wisconsin over 50 years ago, opening the Walworth facility in 1973. That location has now become the highest producing soy sauce facility in the world. Leaders reflected on this ...

Kikkoman is leveraging one of Japan's most beloved cultural exports - Manga – to convey the unique features of Kikkoman Soy Sauce to the owners of India's more than 1.5 million restaurants.