To make macarons, first sift together almond flour and powdered sugar, then beat egg whites with cream of tartar and sugar until stiff peaks form. Fold the dry ingredients into the egg whites, pipe ...

This Italian cream cake recipe is enhanced with a pecan and cream cheese frosting and sweet, tangy orange curd between the cake layers. Garnish with glazed pecans to make it special for the holidays.

Treat yourself to the finest of European dessert artistry! One creation is a sophisticated tart with glossy chocolate glaze, ...

Ingredients 2 lbs of frozen cheese tortellini, preferably John’s or Giovanni Rana 1 cucumber, diced 1 pint cherry tomatoes, halved 10 oz black olives chopped 1 red bell pepper, diced 1 cup pepperoni ...

Ingredients: 1 lb. ground wild pork 1 small onion, finely diced 1 carrot, finely diced 3 celery stalks, finely diced 8 cloves garlic, minced 1 cup dry white wine 1 cup whole milk 1 can (28 ozs.) whole ...

A short pasta shape, such as orecchiette, macaroni or wagon wheels, is the easiest to stir into a silky sauce here.

At 23, Pooja founded Le15 and took Mumbai by storm with her trademark macarons. She is a perfectionist with macarons, but years later she is still perfecting her macaron recipe.

In an essay for Elle called 30 Things I Learned Before Turning 30, Swift talked about all the lessons, including number 10: which is her go-to, easy meal to cook. “I’ve always cooked a LOT, but I ...

Chicken Alfredo recipe As you may have noted, this dish uses more than ½ cup of butter, 2 cups of cream and 2 cups of cheese. It’s decadent and fabulous. That said, if you want to shave off a ...

In a large saucepan, combine the milk with the vanilla bean and seeds and 3/4 cup of the sugar. Bring to a simmer, stirring to dissolve the sugar. Remove from the heat, cover and let stand at room ...