You've spent all that time and energy on the perfect loaf of sourdough bread, and after enjoying the fruits of your labor, you actually have leftovers. The best way to store fresh sourdough bread ...

Room temperature is the best option for bread, according to the Express. For best results, you are advised to keep the sourdough loaf in a plain paper bag or wrapped in a kitchen towel before slicing ...

I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

Whether you buy sourdough, wholemeal sliced bread or white ... The fridge myth Jason explained: “Think storing bread in the fridge is the key to freshness? Think again. It’s one of the biggest ...

Throwing away a whole loaf of bread is not only a roadblock to making a tasty sandwich, but it's also a waste of money. While many people focus on where they store bread to extend its shelf life ...

A sourdough loaf is the perfect thing to accompany eggs ... But fans of this type of bread have been warned that storing it in one common place which you may think will keep it fresher for longer will ...

Wildgrain is reimagining frozen food with its bake-from-frozen sourdough breads, pastas, and pastries. Its new plant-based ...