IT is the season for Seville oranges, which are traditionally used in marmalade. They come in at just £2 a kilo from Sainsbury’s — which is enough to make around six jars of Paddington’s favourite ...

Marmalade is made of only a few simple ingredients: citrus fruit, sugar and water. Here are our 10 expert tips for making ...

Once your berries start to boil, add your lemon juice and continue cooking ... Some fruits, like apples and citrus, are rife with pectin, so orange marmalade is actually easier to make than ...

Oranges and lemons, fresh on the table. A delicious citrus marmalade to perk up your breakfast. Cook juice until the liquid has evaporated by 1/3. Add sugar and dissolve. Boil rapidly until setting ...