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Amazing Tootsie Roll Soaked in Hennessy for a Week
"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected ...
40 Clever Egg White Recipes To Use Up Your Leftovers
If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...
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As Chinatown Expands, Can Old-School Cantonese Restaurants Survive?
Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...
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Gross Raw Ginger Soaked in Hennessy for a Week
"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...
Crafting a Haggis for American Tastes (and Import Restrictions)
Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market that swaps sheep lung for lamb heart as a main ingredient.