Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

With influences from so many different cultures and traditions, Filipino food is basically a mosaic of flavors. Lumpia, ...

“We mostly share our culture through the food that we cook. I would say that Filipino barbecue is my favorite dish… it’s sweeter than Texan barbecue and, of course, is made with a lot of ...

This dish, from Opie's Barbecue in Spicewood, Texas, involves minimal prep and uses only one dish, making it a quick and easy side for a potluck or tailgate. It also happens to be a favorite dish ...

Chef Josh Reisner takes inspiration from Filipino adobo for this recipe, infusing ramen broth with braising sauce and topping the bowl with grilled corn and a chicken thigh. Southern cuisine ...

Move over adobo, chicken inasal snags the crown as the No. 1 Filipino dish, as ranked by Taste Atlas. This grilled chicken ..

TasteAtlas named chicken inasal, a specialty of Bacolod, as the best Filipino dish, ranking No. 1 in the top 100 list.