The agency issued a request for more information that will shape new regulation on ingredient transparency.
The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.
In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...
Agency is seeking comment from consumers on products.
The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...
Generally Recognized as Safe reform, food chemical safety reviews, and expanding the role of state agencies in the food ...
The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...
Shoppers are overwhelmed by food labels. These popular health-forward brands are finally doing something about it. Grocery labels aren’t helping anyone eat better. Most people want to eat healthier, ...
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