For a quick baked brunch selection, place English muffin halves on oiled baking sheets (or ones that are lined with parchment ...

Yogurt or mashed fruit, like unsweetened applesauce or mashed banana, can replace your eggs with a ratio of ¼ cup for one egg. Just keep in mind that if you use a sweeter fruit, your muffins will ...

nuts and applesauce cups. Then dedicate a drawer or shelf in your fridge to perishable staples—think: peanut butter, jam, hard-boiled eggs, lunch meat, cheese sticks, fresh fruit, veggies and ...

It is a gluten free and dairy free recipe made with chia seeds, cinnamon, applesauce and almond milk ... This easy recipe for gluten free apple spice muffins is the perfect healthy breakfast! These ...

gluten-free flour, baking powder, xanthan gum, large egg, plus 1 tablespoon granulated sugar, salt, plus pinch ground ginger, ground cardamom, butter, unsweetened applesauce, room temperature, vanilla ...

What Substitutions / Replacements Can I Make in These Gluten-Free Apple Muffins? Applesauce - If you don't have applesauce, you can substitute it with an equal amount of plain or dairy-free yogurt ...

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

Return the saucepan of water to a simmer and poach the eggs for about 4 minutes, until set on the outside but with runny yolks. Remove with a slotted spoon and drain. Toast the muffins and butter ...

Whether you're following a gluten-free diet for health reasons, or just seeking a delicious muffin recipe that everyone can ...