Combine two cups cider, one cup vinegar, juice of two lemons and one lime, juice of one orange, one-half cup chopped onion, ...

Let's be honest: your kitchen drawers are a graveyard for "life-changing" gadgets you bought to make cooking easier, but now they just sit there collecting dust. All those special slicers and holders ...

But Silvaroli is wary because the compounds responsible for the lachrymatory factor are the same flavorful organosulfur ...

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

In the heart of Chillicothe, Ohio, there exists a blue and white temple of fried deliciousness where onion rings aren’t just a side dish – they’re the stuff of legend at Carl’s Townhouse. The ...

Soups are the best choice for an autumn meal, as they are hot, filling and can be made to feed the full family. The NHS has shared a recipe for autumn lentil soup, which is bursting with autumnal ...

Mary West, Marstons Mills, Massachusetts Nutrition Facts: 1 piece: 170 calories, 9g fat (3g saturated fat), ...

Grilling food on sticks is one of the most primal and satisfying ways to cook dinner in the summer — frankly, any time you are willing to cook outside – and is a particular Fourth of July favorite. We ...

But my absolute favorite thing to do with caramelized onions is to turn the best part of French onion soup—the onion ...

Onions can be cut by slicing, dicing, mincing, or by cutting into rings and wedges. Be sure to use a sharp chef's knife to help prevent eye irritation.

Onion tears are caused by a gas onions emit once cut. To avoid them, use a sharp knife, chill the onion, use special tools, ...

A definitive ranking of the most popular struggle meals, and suggestions for an upgrade to help feed your body and soul.