Layers of crunchy biscuits, delicate cream, salty crackers, and bold blackcurrant jam create a unique flavor combination.

When Sweet Cow appears on the table, everyone immediately starts eating. This delicious no-bake cake quickly becomes the ...

Crack two of the eggs into a shallow dish then add in the cream, water, parmesan and onion. Season with sea salt and freshly ground black pepper and whisk well with a fork. Put the slices of bread ...

This is – if you didn’t grow up with it – surprising at first. Deeply earthy, I thought it almost tasted of soil when I first ate it. There are no ‘top’ notes (except from the ginger and ...

Preheat oven to 200C. Butter a baking dish or skillet. Peel, quarter and core the apples. Slice each quarter in half. Spread the jam over the base of the baking dish. Place the apples on top. Rub ...