Add Yahoo as a preferred source to see more of our stories on Google. So getting the chance to talk about antipasto with culinary icon, TV host, restaurateur and Italian cooking authority Lidia ...

For a no-cook appetizer that never fails to impress, try making an antipasti platter. It's essentially all-in-one spread with meats, cheeses, vegetables and other light bites for guests to nosh on.

Whether you’re looking for an easy appetizer or a full meal, an Italian antipasto platter is an ideal solution. It’s simple and delicious, with minimal prep work required! While antipasto means ...

Unwrap all the meats and cheeses and lay them out next to your Antipasto platter. Place the baby mozzarella in corner of the platter. Roll the prosciutto like a burrito, fold the Mortadella in half 2 ...

While ostentatious charcuterie boards may have become all the rage in recent years, the more self-effacing antipasti platter has remained a staple in Italian and Italian-American culture — just as it ...

Welcome to Red Sauce America, our coast-to-coast celebration of old-school Italian-American restaurants. You’ll find the king of antipasto platters at Zeppoli in Collingswood, New Jersey. Overflowing ...

Getting your Trinity Audio player ready... Got a great chuckle one day when a patron at a supermarket deli counter said to the clerk, “Man, I need to go on a diet. Give me some of that anti-pasta,” ...

If you’re Italian American like I am, antipasto isn’t just the start of a meal; it’s an event unto itself. My dad considered the appetizer platter the best part of Christmas Day (...or any holiday or ...