It’s always nice to serve your dinner guests something to nibble on while you finish up the main course, and Ina Garten has just the savory treat to keep them satisfied before dinner hits the table.

Related: Hoda Kotb Just Told Us the Best Piece of Cooking Advice She Learned on ‘Today’ How to Make Hoda Kotb’s Ponzu Fish.

Where convection currents push plates together, destructive plate boundaries (margins) are formed. Constructive plate margins close constructive plate marginAn area where two tectonic plates are ...

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Appreciate sandwiches, shop smartly and more advice from Caroline Chambers of 'What to Cook When ...