Giada de Laurentiis says penne is overdone and boring. She champions two other types of pasta for their superior sauce cling ...
Chef Billy Parisi on MSN
Garlic Shrimp Pasta You’ll Make Again and Again
Simple, bold, and absolutely addictive — this garlic shrimp pasta hits all the right notes. With juicy shrimp, golden garlic, and a buttery kick, it’s the kind of dish that earns a permanent spot in ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback