“The Michelin nod for Ngon Kitchen was the best news I received. I wrote about Carol and her Tet Vietnamese Lunar New Year ...
“2024’s saddest closure was Bisous Bisous Patisserie. Even though it will be taken over by Empire Baking Co., which is great, ...
“The best thing I ate this year was the salisbury steak dinner at Be Home Soon. That’s right, salisbury steak with wild ...
2024 was full of fun times for food lovers in DFW. There was the unexpected and (mostly) welcome debut of Michelin in Texas, ...
Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. After abruptly closing down stores across ...
Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. The amount of excellent food available in ...
Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. It’s been a tough year for restaurants, with ...
Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. Every month, a new crop of restaurants open ...