You don't need an offset smoker for this easy brisket for beginners! Cooked low and slow on a Weber Kettle, you can cook this ...

Want to master beef ribs on a small grill? This video walks you through the step-by-step process of smoking beef ribs in a ...

In Kansas City, where barbecue isn’t just food but practically a religion, Woodyard Bar-B-Que stands as a humble temple to smoked meat perfection that somehow manages to fly under the radar while ...

Outsiders might mispronounce or misunderstand these South Carolina BBQ terms, but locals know every word and flavor like the back of their hand.

Cooking on charcoal can give grilled meat, fish, and veggies a lovely smoky flavor. But if you're not prepping the grill correctly, you'll ruin the cookout.

The Montana football team scored a touchdown on each of its first four possessions in rolling past Weber State on a warm, ...

Kansas City has no shortage of barbecue joints claiming to be the best in town, but Woodyard has earned its reputation the old-fashioned way: with smoke, time, and an unwavering commitment to quality.

Unique looks, quality materials, and cult-favorite charcoal expertise might make Thaan's latest launch grilling’s new status ...

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Yeti is touted for its durability so it makes sense that its flagship cooler proved more than capable as a deck box. The ...

Exploring the Great Outdoors with Culinary Flair As the warm weather draws near, outdoor cooking enthusiasts eagerly anticipate the chance to fire up their grills, set up camp kitchens, and enjoy the ...

At first, people got intimidated by the grill, but we worked on educating them and trying to make them comfortable,” Koen ...