We don't usually associate Spanish cuisine with potatoes, yet one tapas, or appetizers, is based on these vegetables. And it is one of my favourites. Baked, crispy pieces of potatoes with a delicious ...

Here's how to make Spanish omelette by the head chef at The Salt Yard restaurant. Quick, easy and delicious! ‘Saturday Night ...

the waiter brought us a number of appetizers. One made me swoon: honey chorizo dip. We spread the amazing sweet and savory dip on top of crusty Spanish pan (bread), and it was so addictive.