Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...

The Disney Parks Blog has released the full list of all the food and beverages that will be available to celebrate ...

Valentines Day is a great chance to spoil that special someone in your life. Make this Valentine's Day memorable with a ...

and whipped white chocolate ganache. It’s varied and exciting enough to (momentarily) draw attention away from the 1950s-style performances taking place on Delilah’s two stages. Buddy Valastro ...

Best truffles: Bon Bon Bon Ganache — you've seen the word countless times on menus describing chocolate desserts. Ganache is the decadent combination of cream and chocolate used to frost cakes ...

Frost entire cake with remaining buttercream. Drip chocolate ganache around edges of cake and swirl on top. Decorate as desired.

Create a delightful No Bake Banana Chocolate Cake with layers of graham crackers, banoffee cream, and chocolate ganache. This quick and easy cake is perfect for satisfying your sweet tooth without the ...

Pour the warm cream over the chopped chocolate and let stand for five minutes. Stir until the ganache is smooth. Let stand at room temperature until set. In a small saucepan, melt butter and toss with ...

Bring the milk to the boil, then pour over the chopped chocolate. Allow to stand for 30 seconds. Whisk the mixture until smooth and all the chocolate has melted. Spread or pour over a baked cake.

Let it cool down a bit. Pour it in a greased tin. Bake it for 35-40 minutes at 160 degrees C or till the toothpick inserted comes out clean. 4. Smother some chocolate ganache or sauce if you want to ...