Tucked away in the Bayswater area of London, specifically in the Queensway market, the restaurant was founded in 2015 by ...
Over in her neighbourhood near Universiti Sains Malaysia on Penang Island, film-maker Tang Siang Ching has seen the number of ...
“The way we eat is part of food culture,” says Associate Professor Dr Elise Mognard from Taylor’s University. “It’s not only ...
While allowing refugees formal employment could help ease a manpower crunch in Malaysia’s Indian Muslim restaurant sector, ...
Breakfast is a way of life across Malaysia, always featuring nasi lemak, roti canai, and teh tarik. Malaysian breakfast even ...
I recently found myself at a modern Indian restaurant, tearing into a warm, flaky paratha. Surprisingly, I realized that I ...
One of Malaysia’s most defining features is its rich multicultural society. Walking through Kuala Lumpur, Penang, or even ...
Roti canai is a specialty in Malaysia and seeing a master flipping roti canai and turning it into a flaky yummy plate of deliciousness is an amazing sight to see! No Indian street food tour is ...
It features iconic dishes such as nasi lemak, satay, cendol and roti canai, symbolising unity in Malaysia’s food culture. “Malaysia’s food is rich and diverse, so we incorporated a variety ...
NASI lemak and roti canai are famous enough nowadays that ... Harper to a stall in Langkawi for his first traditional Malaysian food.
KUALA LUMPUR, Feb 4 — For centuries, Malaysian farmers have relied on seed sharing to grow food and sustain their communities. Now, a proposed law threatens to criminalise this ancient practice, ...
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