Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...

Why make regular macarons this holiday when you could make these stunning Snowman Macarons?! These crispy and sweet ...

Soft meringue macaron shells and a naughty Baileys Chocolate Luxe ganache make these treats the tastiest way to say “I Love ...

Costco just popped off again with another heart-shaped goodie for Valentine's Day, and it’s the perfect fancy-looking pick-me ...

Vernon native Kate Cofiell left her corporate job last year to start her own business, a bakery and cafe called Charhause Cookie.

I fell back in love by making French macaron. The process, the excitement of finding out they have “feet,” and the fact that meringue, powdered sugar, flavor, color and almond flour could come ...

Jackson’s own Raina Shults, founder of Sprinkle Me Sugar, is in the running for the Entrepreneur of Impact contest.

The macarons have the classic crisp shell over an interior that’s chewy like a brownie, heavily flavored with cinnamon, for ...

As is so common when it comes to French pastry, the mistakes you can make in an (oft fruitless) attempt to produce the perfect macaron are near innumerable. From stirring too much, to stirring too ...

Some amazing restaurants, shops and bakeries are offering all kinds of dishes inspired by the flavor of King Cake.

The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. New Orleans is ...

Fill the wine glasses with the mousse mixture and top each with one more macaron shell. Chill in the fridge for 2 hours, until set - or until ready to serve. Tip 1: Make sure the bowl and whisk ...