While last week ended with snow and icy cold weather, Dan Cuevas – the new owner of Aurora’s iconic Banana Split ice cream ...

The ice cream stacks are created by slicing, rather than scooping, the ice cream into pieces and then layering them onto a ...

As a kid, Nelson remembers snow cones coming from a man who sold them out of a yard with sunflowers swaying at his back. At ...

As a graduate of Le Cordon Bleu College of Culinary Arts in Chicago, Kham Phommahaxay dips into his French chef skills as he ...

The owners of The Green Post have teamed up with Backlot Coffee, Rare Tea Cellar and Pretty Cool Ice Cream to bring the ...

If ever there were a spot that put the sweet in “Sweet Home Chicago,” it would be the corner of Armitage and Western.

The Buffalo Restaurant & Ice Cream Parlor, at 1180 E. Lake Cook Rd., will close up shop beginning in April ... posted to a "Chicago History" Facebook group said. "Too bad," said another, "It ...

Southern California is about to get a little sweeter! The Original Rainbow Cone (Rainbow Cone), one of the country’s oldest ice cream shops, is offering a first taste of its one-of-a-kind five-flavor ...