Italian food is more than just pizza, spaghetti, and lasagna. Across Italy’s 20 regions, there’s a huge variety of dishes ...

Tony's Brick Oven Pizzeria is open again with new owners, serving the pizza, pasta, salads and sandwiches that made it a ...

Hey there, Jason Griffith here! Get ready to transform your weeknight pasta into a gourmet experience that feels straight out ...

The Michelin Guide doesn’t just bestow stars on restaurants with exquisite $300 menus. The inspectors eat like real people ...

Fried eggs will crisp up and taste better if you add cook’s 1 simple ingredient to the pan A perfect fried egg is one of life's simple pleasures. So simple that you may not think twice about it ...

This easy appetizer takes only 10 minutes, making it perfect for last-minute guests. Using a food processor gives the feta mixture a light and airy texture.

From social media ads to billboards, PowerPoint presentations to feature films, you're free to modify, resize and customize every asset on iStock — including all Appetizer images and footage — to fit ...

In this Chinese-Italian mash-up of fried rice, Food & Wine ’s Justin Chapple includes salami and mortadella, along with more traditional ingredients like ginger, soy sauce and scallions.

Between May 30 and June 1, Italian heritage and culture took over Zona Rosa North Park for the highly anticipated Festa Italiana. The weekend was packed with all things Italian from food, music, ...

The annual St. Anthony's Italian Festival kicks off on June 8 and runs through the next week in Wilmington. Best advice is to park in a lot near Salesianum School and take festival shuttles.

Crispy French fried onions aren't just for green bean casseroles. Here, they form the breading for skinless, boneless chicken breasts that are baked in the oven after a quick dip in beaten egg.