Sprinkle 1 teaspoon all-purpose flour over the onions, stir well, and cook for about 1 minute to lightly toast the flour.

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The chain just unveiled its 2024 menu, which is complete with four new steak dishes and four returning favorites.

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Two-ingredient onion dip is always a hit with guests. Southern chefs share favorite ways to jazz up onion dip.

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

Tartiflette, a dish from the French Alps, is traditionally made with potatoes, reblchon cheese, lardons and onions. It’s super tasty and can be eaten as a starter, main or as a side dish with ...

Sure, you could munch on potato chips on their own, but serving them up with creamy French onion dip makes the snacking experience so much better! All you need is sour cream, parsley, and a few ...

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