In a comprehensive review of the Listeria monocytogenes outbreak linked to Boar’s Head liverwurst, the U.S. Department of ...

From thorough hand-washing to avoiding buffet restaurants, here's how to stay healthy on a cruise ship vacation.

Don't let that liquid gold go to waste. Here's how to freeze your chicken broth for maximum convenience and safety, until you ...

Pillsbury has weathered some big recalls in its company history, and these are some of the biggest ones the brand ever had, ...

Recent research published in BMJ Global Health found that tap water in most U.S. cities, thanks to regulations imposed and overseen by the United States Environmental Protection Agency. In contrast, ...

Labor Day is behind us, which for millions of Americans means one thing: Football season. Tailgating—named, aptly, as a ...

Iowa restaurants were cited for hundreds of violations in recent weeks, including moldy food, not-for-sale meat and bugs in ...

Recalls can be issued for a variety of reasons, from undeclared allergens to plastic and bacterial contamination.

Grocery shopping is an essential part of daily life, yet it’s easy to make mistakes that might compromise the safety a ...

The U.S. Food Safety and Inspection Service has issued a public health alert for frozen products labeled as chicken curry empanadas due to misbranding and ...

Pickled beets, pears and cake(!), kimchi, and flavored vinegar are on top of some cottage foods menus this year. You can make them safely by following standard recipes and testing pH.

Lawrence Goodridge, a food safety professor at the University of Guelph, said it's not a good idea to leave food out at room temperature. "There's what's called the danger zone, which is between 4 ...