Currently, the negative impact of flavourings in CCFs on children's taste preferences, eating habits, and long‐term health is largely unknown. Many CCFs contain added sugar to appeal to babies’ and ...
Under trademark law, USDA may seek civil remedies, including injunctive relief and monetary damages, when products use the ...
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Flavourings in South African baby food could pose health risk, finds new Stellies study
Packaged foods meant for babies and young children in South Africa could potentially harm their eating habits and overall ...
New conservative group seeks federal ingredient transparency laws to eliminate state patchwork regulations causing consumer ...
Meritus Gas Partners reports on safe handling of medical gas cylinders in healthcare settings, emphasizing storage, transport ...
Starting in 2026, restaurant chains in California will be required to list major food allergens on their menus in a first-of-its-kind law.
South Africa is facing a sharp rise in obesity-related diseases like type 2 diabetes. Between 2010 and 2019, the prevalence ...
The state’s proposed requirements have not been done anywhere else and stem from a 2025 law that also outlaws PFAS in certain products ...
By creating a new, simple nutrition label that goes on the front-of-package (FOP), the FDA believes they can make nutrition ...
Organic foods are grown with requirements and practices that improve the environment, but they're not completely necessary ...
Sometimes the state's rules require stores to cover almost the entire label of products—in places that don't even admit minors.
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