Food industry trade groups have sued Texas over a new state law that requires warning labels for ingredients like food dyes and preservatives, saying that the new labels violate companies’ free speech ...
More than two million Ghanaians are currently living with diabetes, a situation policy research and advocacy organisation ...
Explore India's dual nutritional challenge of persistent malnutrition and rising obesity. Discover expert insights from the ...
Food insecurity continues to be a major issue in the United States, and the recent lapse in SNAP benefits has worsened ...
In this opinion piece, Dairy Council of California CEO Amy DeLisio says upcoming policy decisions about ultraprocessed foods ...
Many brands market “clean” labels, but new findings reveal that what’s labeled as natural may not be as pure as it seems.
The Council urges consumers to remain alert when choosing where to dine during the festive period. Anyone who encounters ...
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Sushi grade? The truth about what "fresh" fish really means at your grocery store
Ever stand in front of the seafood counter at your local grocery store, staring at labels that say things like "sushi grade" ...
According to MarketsandMarkets™, the modified starch market is estimated at USD 14.92 billion in 2025 and is projected to ...
In the bill to reopen the government, conservatives slipped in an almost complete ban on hemp-derived products, outlawing any ...
The Precision Fermentation Market is expanding rapidly as advancements in synthetic biology, growing consumer preference for sustainable and alternative proteins, and increasing investments in ...
As the compliance date for the updated voluntary “Product of USA” labeling claim approaches, USDA’s Food Safety and ...
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