1/2 tsp. vanilla extract kosher salt almond extract (optional) dark 70% chocolate, chopped Tip: Macaroons will keep in an ...

If you’re a coconut lover, this easy coconut macaroon recipe ... Once baked, let the macaroons cool on a wire rack. Optional Chocolate Drizzle Melt dark chocolate or bittersweet chocolate ...

or until firm. Immediately transfer macaroons from baking sheets to wire racks; press 1 nut into top of each. Cool completely. MICROWAVE chocolate as directed on package. Dip bottoms of macaroons ...

This easy-to-follow recipe doesn't require a sugar ... paper and set aside to cool completely. Meanwhile, for the chocolate filling, heat the double cream and chocolate in a saucepan over a ...

These coconut macaroons are so easy to make with only 5 ingredients! They're zesty and limey, not to mention a delicious way to use up leftover egg whites. Preheat the oven to 180C/160C Fan/Gas 4.