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Bone broth is made by simmering bones for up to 24 hours to extract nutrients. It’s a source of protein and may support hydration, gut, skin and joint health. Enjoy it on its own as a cozy drink, use ...

Making bone broth involves simmering animal bones, vegetables, and vinegar in water for 12-24 hours. Bone broth is rich in collagen, which may help repair joint damage and improve joint pain.

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