Julia Child was a master in the kitchen, but she liked to keep some things simple on holidays. Her preferred pre-dinner ...

If you don’t have dry vermouth or white wine, dry red wine, hard cider, or brandy all work, and for an alcohol-free option, ...

In their quest to serve a better cocktail, Dallas bars are brewing their own bitters, infusing their own vermouth, and ...

This gin and vermouth elixir is a long time favorite of cocktail connoisseurs the world over and no wonder. It satisfies with ...

Discover the ultimate grilled mussels! Steamed with vermouth and garlic, then coated in a flavorful herb butter, these mussels are grilled to perfection for a delicious seafood treat.

That’s especially true on election night, during the hours upon hours you’ll spend waiting for results that will either be a huge relief, or a huge downer—if they even come in at all. Election night ...

Aperitivi (plural of aperitivo) are an easy way to enjoy a satisfying adult beverage, on the rocks, in a spritz or in a ...

Rave review: “I have made hundreds of pot roast. This was the best of all of them. The cream of mushroom soup makes a gravy ...

Take your time when making the roux; slow and steady is best here. For gravy, you want to cook the roux to a deeply golden ...

Season. 6. To make cauliflower mash, cook cauliflower and garlic cloves in a large saucepan of boiling salted water until tender. Drain. Transfer to processor. Add remaining ingredients. Pulse to form ...