While luxurious oyster and hen-of-the-woods mushrooms often inspire V.I.P. treatment, they aren’t the only varietals ...

Mushrooms should be stored in a breathable container ... herbs and seasoning and cook for a few minutes until the juices run, or slice thickly and sauté with onions and garlic.

I like using shiitake or sliced mushrooms like baby bellas, but portobello ... Mushrooms should be crisp on the outside edges.*If baking large portabella or oyster mushroom slices, cook time will be ...

Mushrooms should be stored in a breathable container ... herbs and seasoning and cook for a few minutes until the juices run, or slice thickly and sauté with onions and garlic.