Chateau Rouge is the passion project of owner Jeannette Jean- born in Cameroon and raised in France. Her head chef, Giuseppe ...
Red lanterns glow above the room as Madame Rouge readies her entrance. For Chinese New Year, she threads her heritage through high-drama cabaret, saluting the golden age of Cantopop with knowing ...
How could one miss cassoulet at Le Veau d’Or made by Philippe Bertineau, the New York Ambassador of the Universal Academy of Cassoulet based in Carcassonne, France?
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