(14-oz.) bag sweetened, shredded coconut (about 5 1/3 c.) 1/2 tsp. vanilla extract kosher salt almond extract (optional) dark ...

Coconut macaroons, not to be confused with French macarons, are an easy and delicious snack... The post Low Carb Macaroons ...

These coconut macaroons are so easy to make with only 5 ingredients! They're zesty and limey, not to mention a delicious way to use up leftover egg whites. Preheat the oven to 180C/160C Fan/Gas 4.

These vegan coconut taste bombs are also good for gluten ... Remove from the oven and set the macaroons aside to cool completely, then enjoy.