These bay leaves are the main ingredient in garam masala, a popular Indian blend of spices that also features nutmeg, cloves, ...

Made with dried flowers of clove tree, the amazing spice has many benefits from balancing cholesterol, blood sugar levels, improving bone health to reducing risk of heart disease and cancer.

While bay leaves are often used in cooking to flavor dishes, they also have surprising aromatic qualities. Burning them in your home can bring numerous benefits. Bay leaves are a kitchen staple that ...

The benefits extend to their leaves, stems, oils, and dried buds, offering a range of advantages for hair care. A doctor says cloves have long been used in Ayurveda and traditional medicine to ...