No buns, no rules—just meat on meat! We dig into the KFC Double Down Sausage, a monster creation where sausage replaces the bread. Is it genius or gastronomic madness? Find out how it stacks up in ...

KFC has already tapped into the resurgence of trends from the Y2K era by bringing back honey BBQ sauce and potato wedges, both staples of the chain's 1990s menu.

Most KFC locations only sell meals that can be taken to go or dined in, but there was once a time when you could easily enjoy all-you-can-eat KFC buffets.

The aroma of KFC fried chicken draws customers in from miles around, a smell that’s the same whether you’re in a small town ...